By: CLARKE, EDITH (MRS.)
Quantity: 1 available
London: The National Training School of Cookery, nd. Limp cloth, 134 pages. Covers paint stained; notes on back blanks. Text clean.
Title: Plain Cookery Recipes as taught in the school. Second Series Volume II.
Author Name: CLARKE, EDITH (MRS.)
Categories: COOKBOOKS AND ENTERTAINING,
Item: 1.00 Item
Seller ID: NAUGHTON444791
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