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ROBINSON, JAMES ListingsIf you cannot find what you want on this page, then please use our search feature to search all our listings. Click on Title to view full description
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ROBINSON, JAMES The Whole Art of Curing, Pickling, and Smoking Meat and Fish, both in The British and Foreign Modes; with many useful miscellaneous receipts, and full directions for the construction of an economical drying-chimney and apparatus, on an entirely original plan.
Longman, Brown, Green, & Longmans 1847 hardback
London: Longman, Brown, Green, and Longmans, 1847. 12mo, original blind-stamped cloth, spine titled gilt, 153 pages. Binder's ticket of Westleys & Clark, London. Good: covers faded, with some spots on front cover; slight lean; former owner's name on title page; some thumbing and foxing.
Price:
300.00 EUR
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